Light and fluffy Biscoff rolls made with soft vanilla sponge, filled with a creamy Biscoff-infused filling and finished with a delicious Biscoff touch for the perfect balance of sweetness and indulgence. Each roll is handcrafted to order and generously filled for that irresistible combination of soft sponge and rich, caramelised Biscoff flavour.
Strong white bread flour (WHEAT flour, Calcium carbonate, iron, niacin, thiamin), Dried active yeast (yeast,Emulsifier: Sorbitan Monostearate; Flour Treatment Agents: Ascorbic Acid, Alpha-Amylase; Salt, WHEAT Flour, WHEAT Starch), Caster sugar, Unsalted butter (MILK), Full fat MILK, Vanilla extract (invert sugar syrup, vanilla extract, water, partially inverted sugar syrup), EGG, Light brown sugar (cane sugar, cane molasses), Ground cinnamon, Icing sugar (icing sugar, maize starch), Biscoff Spread (Original Caramelised Biscuit (57%) (WHEAT Flour, Sugar, Vegetable Oils (contains one or more of soy bean oil, sunflower oil, palm oil), Brown Sugar, Leavening (sodium bicarbonate), SOY Flour, Salt, Cinnamon), Canola Oil, Sugar, Emulsifier SOY lecithin), Citric Acid), Biscoff Biscuits (WHEAT flour, sugar, vegetable oil (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOY flour, salt, cinnamon.)
Allergens: CONTAINS: WHEAT, EGG, SOYA AND MILK. May contain NUTS
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